Truffle Mushroom Bisque
................................$ SGD 11.90Silky mushroom bisque infused with truffle, made from sautéed mushrooms and aromatic herbs, puréed to a rich, creamy finish.
Truffle Mushroom Bisque
................................$ SGD 11.90Silky mushroom bisque infused with truffle, made from sautéed mushrooms and aromatic herbs, puréed to a rich, creamy finish.
Caesar Salad (Add smoked duck for $5)
................................$ SGD 11.90A fresh salad of crisp romaine, shredded kale, cage-free egg, vine tomatoes, and Parmigiano Reggiano.
Seafood Cioppino
................................$ SGD 18.90Hearty seafood stew with shrimp, clams, and squid, slow-cooked in a rich tomato broth infused with garlic, herbs, and a splash of wine. Served with crusty bread to soak up the savoury sauce.
Crispy Golden Pocket
................................$ SGD 18.90A soft, golden-fried bun filled with stir-fried shredded lean pork and crisp lettuce, served in a light, fluffy pocket.
Butter Paneer & Naan
................................$ SGD 19.90Soft paneer cubes simmered in a velvety, mildly spiced butter sauce — perfect with naan.
Hainanese Chicken Rice
................................$ SGD 20.90Tender poached Kampong chicken with fragrant chicken oil–infused rice, served alongside a zesty ginger-garlic and soy sauce.
Laksa Singapura
................................$ SGD 20.90Tangy, creamy coconut broth with tender shrimp, fish cake, tofu puff, bean sprouts, boiled egg, and fresh herbs — a perfect balance of heat and richness.
Butter Chicken & Naan
................................$ SGD 22.90Creamy butter chicken served with warm naan and a side of sambar dal.
Sambal Barramundi
................................$ SGD 26.90Locally sourced barramundi in house-made sambal, served with fragrant steamed rice, fermented shrimp, chilli, lime, sugar, and a touch of calamansi.
Beef Cheek Rendang
................................$ SGD 29.90Tender, slow-cooked beef cheek simmered in rich coconut rendang sauce, made with Premium beef and aromatic spices. Served with steamed rice.
Black Cod with Glass Noodles
................................$ SGD 30.90Umami-rich fermented soya bean with Asian greens and sweet potato vermicelli, garnished with chilli, spring onion, and carrot.
Velvet Chicken Alfredo
................................$ SGD 21.90Tender chicken over pasta in a rich garlic confit Alfredo sauce, finished with butter, cream, and Parmesan.
Pollo Alla Parmigiana
................................$ SGD 22.90Tender chicken breast coated in a crispy breadcrumb crust, topped with marinara sauce and melted cheese.
Pom’ Alfredo Gnocchi
................................$ SGD 23.90Gnocchi with fennel sausage, tossed in a creamy Alfredo-Pomodoro blend, finished with fresh basil.
Seafood Marinara
................................$ SGD 30.90Succulent seafood over al dente pasta, tossed in a vibrant marinara of ripe tomatoes, garlic, and basil.
Cajun-Spiced Chicken
................................$ SGD 22.90Cajun-spiced chicken served with smooth pomme purée and drizzled with herb-infused gravy.
Fish & Chips
................................$ SGD 22.90Locally sourced, Crispy battered barramundi with fries, tangy coleslaw, fresh lemon, and creamy tartar sauce.
Gourmet Wagyu Patty (200g)
................................$ SGD 24.90Juicy Wagyu patty with cheddar, lettuce, tomato, and gherkin in a brioche bun, served with crispy fries.
Beef Sirloin Steak (200g)
................................$ SGD 32.90Succulent beef paired with vine tomatoes, herb-infused butter, and fresh pea tendrils, served alongside crispy fries.
Mushroom Truffle Rump Steak(250g)
................................$ SGD 36.90Tender beef rump steak topped with truffle mushroom sauce, paired with buttery mashed potatoes and grilled asparagus.
Steamed Jasmine Rice
................................$ SGD 3.00Truffle Mashed Potatoes
................................$ SGD 7.90Herb-Roasted Potatoes
................................$ SGD 7.90Sautéed Spinach
................................$ SGD 9.90With Garlic, Mushroom & Balsamic.
Asian Stir-Fried Vegetables
................................$ SGD 9.90Verdant Garden Salad
................................$ SGD 9.90Truffle Parmesan Fries
................................$ SGD 11.90Golden fries tossed in truffle oil and Parmesan.
Vegetable Spring Roll (8pcs)
................................$ SGD 13.90Crispy golden spring rolls filled with seasoned vegetables, teamed with tangy sweet chili sauce.
Golden Crunch Wings (6pcs)
................................$ SGD 15.90Crispy, golden-fried chicken wings with a crunchy exterior and juicy, tender interior, paired with a side of dipping sauce.
Buffalo Drumettes (6pcs)
................................$ SGD 15.90Tender chicken drumettes coated in spicy buffalo sauce, enjoyed with creamy ranch dressing and celery sticks.
Chicken Satay Skewers (6pcs)
................................$ SGD 16.90Grilled chicken skewers paired with rich peanut sauce, cucumber, onion, and rice cake on a side.
Hummus
................................$ SGD 20.90Creamy hummus drizzled with olive oil and paprika, accompanied with fresh veggies and focaccia.
Wild Berries Crumble
................................$ SGD 9.90Juicy wild berries topped with a golden, buttery crumble – sweet, tart, and perfectly crisp.
Marbled Cheesecake
................................$ SGD 9.90Creamy cheesecake swirled with rich chocolate marble – smooth, indulgent, and perfectly balanced.
Yuzu Black Sesame Cake
................................$ SGD 9.90A light cake with tangy yuzu and nutty black sesame for a refreshing, balanced flavour.
Flourless Chocolate Cake
................................$ SGD 9.90A rich, fudgy flourless cake made with Valrhona Guanaja chocolate.
Crème Brûlée
................................$ SGD 9.90Smooth & rich custard and topped with a thin pane of crunchy toffee.
Cheese Platter
................................$ SGD 19.90Selection of fine cheeses served with crackers and dried fruits.